"London Calling"
At least it is for Daniel Boulud...
Mandarin Oriental annouced today that it will partner with the French chef for his first outpost in Europe at The Group's historic and award-winning hotel in London. Bar Boulud opens next spring at Mandarin Oriental Hyde Park as a classicly inspired bistro and wine bar similar to its predecessor in New York. Bar Boulud, London will bost a separate entrance on Knightsbridge and will offer exquisite design by Adam D. Tihany. With a signature charcuterie bar, select French wines, and the finest ingredients, London's culinary scene just got better (or, it will in 2010).
Photo by Medilek
Mandarin Oriental annouced today that it will partner with the French chef for his first outpost in Europe at The Group's historic and award-winning hotel in London. Bar Boulud opens next spring at Mandarin Oriental Hyde Park as a classicly inspired bistro and wine bar similar to its predecessor in New York. Bar Boulud, London will bost a separate entrance on Knightsbridge and will offer exquisite design by Adam D. Tihany. With a signature charcuterie bar, select French wines, and the finest ingredients, London's culinary scene just got better (or, it will in 2010).
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